Texas Black Bean Enchiladas

Directions

• Preheat the oven to 350 degrees.
• Spray a 13×9 baking dish with cooking spray and spread ½ cup of salsa in the bottom.
• Lay your tortillas out on a clean work surface.
• In a large bowl, mix the rice, beans, peppers, taco seasoning, and 3/4 cup salsa. Divide evenly among the tortillas.
• Roll each tortilla tightly and place seam side down in the prepared baking dish. You may have to place some of the filled tortillas horizontally to make them fit.
• Pour the remaining 1 cup of Jardines Texasalsa evenly over the tops of the rolled tortillas in the baking dish.
• Sprinkle cheese over the top.
• Bake for 18-20 minutes, until the cheese is melted.
• Serve with hot sauce and sour cream, if desired.